Flag Flag
AbbildungAbbildung

Leiber - Aromor

Specific Leiber-Aromor extracts offer a significant creaminess enhancing effect. Depending on the matrix as well as the final fat content of the products, the right Aromor-type must be applied.


Applications

  • Dairy products such as cream cheese, yoghurt, etc.
  • Mayonnaise
  • Creamy soups and sauces
  • Peanut butter


Dosage

  • Low dosage of 0.2 - 0.4 % in the final product


Benefits

  • Enhancement of creaminess
  • Reduction of fat content
  • Taste harmonizing effect
  • Clean label
  • Kosher and Halal
  • Gluten-free according to Regulation (EU) No 828/2014
  • GMO free

Product codeProduct nameConsistencySalt on d.m.
100605Leiber-Aromor XGR, LSPowder< 3 %
100014Leiber-Aromor XSR, LSPowder< 3 %
back