Leiber’s specially developed “cheese boosters”- solely based on selected, pure brewers’ yeast extracts – significantly enhance different cheese profiles like: Emmental, cheddar, blue cheese, etc. while using very low dosages. The fortification of the typical cheesy taste can be achieved either in dry as well as in liquid or paste-like formulations.
Cheese Booster Plus:
|Product code||Product name||Consistency||Salt on d.m.|
|100490||Leiber-Cheese Booster Plus||Powder||< 3 %|
|101655||Leiber-Cheese Booster Vegan||Powder||< 3 %|